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Opito Bay Salt Natural Sea Salt 50g
Hand-harvested, sun-dried sea salt from the clear waters of Opito Bay, just up the coast.
$19.99
Only 1 left
- Free NZ shipping on orders of $150 or more
- Free pickup from our Hahei store3/3 Grange Road, Hahei
- Order before 12pm on a weekday and it usually leaves the same day
- Store credit or exchange within 14 days on full-price itemsReturns & exchanges
Description.
Discover the award-winning Opito Bay sea salt, now available at Cove. This Coromandel gem is quickly becoming a favorite among culinary enthusiasts, and we're thrilled to offer you all your beloved flavors right here.
Crafted with sunshine, patience, and love, this original hand-harvested artisan sea salt captures the unique essence of Opito Bay's pristine waters. With its salty sweetness and delicate soft salt crystals, our gourmet finishing salt is rich in natural trace elements and minerals from the Coromandel, New Zealand.
Perfect pairings include: Caprese or tomato salad, cooked vegetables, eggs, fish, or meats such as beef, pork, or chicken.
Ingredients: Opito Bay Sea Salt
Shipping & Returns.
Free NZ shipping on orders of $150 or more. Otherwise $9 standard, $15 express or rural, or free pickup from our Hahei store.
Oversized items $10 (NZ only). Australia $50. Breakables are packed carefully; pickup is recommended for fragile pieces if you're local.
Changed your mind? Store credit or exchange within 14 days on full-price items.
Delivery Times.
New Zealand.
- Standard: 2–3 working days
- Express (non-rural): 1–2 working days
- Rural addresses: allow an extra 1–2 days
Australia.
- Usually up to 14 working days
Orders placed before 12pm on a weekday usually leave the same day.
Frequently Asked Questions
How is Opito Bay sea salt harvested?
It's hand-harvested using sun and evaporation from the mineral-rich waters of Opito Bay, on the Coromandel Peninsula — no boiling or refining, just sunshine and patience.
How much salt should I use compared to table salt?
Because it's a coarser, flakier crystal than fine table salt, start with a little less than you'd normally use and adjust to taste — the flavour is more pronounced per pinch.
Is it a finishing salt or a cooking salt?
Most of our flavoured blends are best used as a finishing salt — sprinkled on just before serving to preserve the aroma and texture — while our Natural sea salt works well both during cooking and as a finishing touch.
How should I store my salt?
Keep the jar sealed in a cool, dry place, away from direct moisture or steam, so the crystals stay dry and free-flowing.
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