Coromandel Chocolate | 80g Dark Chocolate 72% with Opito Bay salt.

Academy of Chocolate 2024 — Silver Award

Salt and chocolate. Two ingredients. One extraordinary bar.

This bean-to-bar dark chocolate is crafted from single-origin 72% cacao sourced from Vanuatu, then finished with Opito Bay salt — widely regarded as the finest salt in New Zealand. The result is a smooth, deeply flavoured bar with a perfectly balanced saltiness that the Academy of Chocolate judges recognised with a Silver Award in 2024.

Artisan craftsmanship from the Coromandel, in every square.

The details

• Academy of Chocolate 2024 — Silver Award
• 72% single-origin dark chocolate from Vanuatu
• Finished with Opito Bay salt, New Zealand
• Bean to bar | Smooth melt
• 80g

Free shipping over $150

 You'll get tracking info as soon as your order is on the move.

Order Cut-Off Time

Orders placed before 12PM NZT (Monday–Friday) will begin processing the same day. Orders placed after 2PM or on weekends/public holidays will begin processing the next business day.

Handling Time

We aim to dispatch all in-stock orders within 1 business day from our store in Hahei. During busy periods (e.g. summer or sale events), please allow an extra day for processing.

New Zealand Shipping

• Standard Shipping: $9
• Rural Shipping: Additional $6
• Free Shipping: On orders over $150
• Oversized Items: $10 surcharge
• Express Shipping $15 (Non Rural)

International Shipping

• Australia: $20 shipping fee

Tracking

All orders are tracked. You will receive a tracking number once the courier has picked up your parcel.

Important Notes

• Delays may occur beyond our control
• Rural delivery may incur additional charges - you will be notified via email
• Oversized items may incur extra charges, which will be communicated to you

New Zealand

• North Island: 1–2 business days
• South Island: 2–3 business days
• Rural Addresses: Please allow an extra 1–2 days

International Shipping

• Up to 10 working days delivery